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Thanksgiving Leftover Egg Rolls
Thanksgiving Leftover Egg Rolls. Microwave for 40 seconds to 1 minute. Web heat a sauce pot to medium heat and then add the fresh cranberries, lemon juice, sugar, bravado spice ghost pepper & blueberry hot sauce, and optional zest.

Web once your oil hits 350 degrees add a few egg rolls at a time. Toss turkey and 1/2 cup gravy in a bowl until well combined. Web fold in the left and right edges and then roll to form a traditional egg roll shape.
To Make The Dipping Sauce, Combing The Cranberry Sauce, Water, Orange Juice, And Orange Zest In A Microwavable Bowl.
Place about ¼ cup of filling in. Web working one at a time, place an egg roll wrapper on a clean surface. Web heat the oil to 375 f, using a candy thermometer to monitor the temperature.
Rotate Every Minute Or So Until The Egg Rolls Are Golden Brown All The Way Around.
Carefully strain through a sieve or strainer to remove any clumps or pieces of cranberry. Lay an egg roll wrapper on a plate or a clean cutting board with one of the corners pointing up, so it is positioned like a diamond. Place the egg rolls onto a baking sheet.
Lay Out One Egg Roll Wrapper With A Corner Pointed Toward You.
Web thanksgiving leftover egg rolls can be made with any combination of whatever you have left in your fridge, and can be dipped in your favorite gravy or cranbe. Remove the eggrolls from the oil with tongs and transfer them to a paper towl lined plate to soak up any excess oil, and cool slightly. In the center of the wrapper, layer 1 tablespoon of mashed potatoes, stuffing, turkey and a teaspoon of cranberry sauce.
Spread 1 Tablespoon Of Hummus On The Center Of The Wrapper And Top With Roasted Turkey.
Open the air fryer and flip the egg rolls. Web heat a sauce pot to medium heat and then add the fresh cranberries, lemon juice, sugar, bravado spice ghost pepper & blueberry hot sauce, and optional zest. Serve with leftover gravy or cranberry sauce for dipping.
Web Once Your Oil Hits 350 Degrees Add A Few Egg Rolls At A Time.
Heat oil in a heavy bottom pan to 375. Web thanksgiving leftover egg rolls november 27, 2018 / 1 comment / in appetizers, snack, thanksgiving / by cherie debrule. Brush rolls with beaten egg.
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